Recipes
Light Pistachio dishes
Information
Preparation
Number of people: 6
Preparation time: 20 min
Cooking time: 1h30
Ingredients
- 1/2 tin of low-fat pistachio nuts
- 1 glass of water
- 2 eggs
- Salt
- Pepper
- Dried fish
- Meat
- Shrimps
- Chili peppers
- Banana leaves
Step 1
Mix 1/2 of the can of Ngon flour with the same amount of water to make a light dough.
Step 2
Add salt, 2 eggs, pepper, smoked fish, crayfish (handful), meat and pepper to the mixture.
Step 3
Arrange on your sheets, tie and file in the pot.
Cook for 1h30